Guest Chef Series

Supported By

The Guest Chef Series in Partnership with Veuve Clicquot

Each evening diners will be able to enjoy a supper-club style menu designed by some of the leading lights of the UK culinary scene. Unique on this scale, the ‘Guest Chef Series’ will operate Monday to Saturday nights from 6pm.

Echoing the museum’s ethos of both celebrating the past, and promoting the talent of the future, the series will see established names alongside up and coming chefs and food writers from this country and beyond.

The weekly changing menu, designed by the guest chef will be released the week prior to going live.

 

Special Events

One Week, Four Services, Six Collaborators