Guest Chef Series
5 Cooks and a Cocktail
Chef Jeremy Lee will always be associated with the Design Museum. For 18 years he was the head chef at Blueprint Cafe, the restaurant above the old Design Museum on Shad Thames. Within the industry he is known for spotting, supporting and nurturing talent.
On Saturday 4 March five of Jeremy's former cooks will be hosting a very special dinner at Parabola. The five cooks, Louis Lingwood, Jacob Farley, Lorcan Spiteri, Joey Behnan and Hector Henderson, as well as former Quo Vadis members club manager, Fin Spiteri met whilst working at Quo Vadis and have gone on to work at some of the best restaurants in the London including, St John Bread & Wine, Oldroyd, Koya and Trullo.
Saturday 4 March
18:30 – 23:30 (last seating 21.45)
Harry Cummins and Laura Vidal met whilst working at 'Frenchie' restaurant in Paris and since 2013 they have lived a nomadic existence taking their 'Paris Pop-Up' around the globe – from Kyoto to Montreal, New York to Fez. They will be bringing a taste of the Parisian Bistronomy movement to the Design Museum for two nights on February 1 and 2.